This module, appropriate for (but not exclusive to) those wishing to go on to a Faculty of Education, combines coursework from the Division of Food and Nutritional Sciences and the Division of Sociology and Family Studies. This program includes attaining the designation of Professional Home Economist (P.H.Ec.) post-graduation.

Admission Requirements
Completion of first-year requirements with no failures. Students must have an average of at least 70% with no mark below 60% in the following 4.0 principal courses: Foods and Nutrition 1030E, Family Studies 1020, Sociology 1020 or 1021E, Psychology 1000.

Module
9.0 courses:

1.0 course from: Family Studies 2200E, 2225.
0.5 course from: Writing 1020F/G, 2101F/G.
2.5 courses: Foods and Nutrition 2132A/B, 2241A/B, 3361A/B, Human Ecology 2222F/G, 2266F/G.
1.0 course from: Sociology 2205A/B and Sociology 2206A/B or Psychology 2885.
1.0 course: Family Studies 4220A/B, 4230A/B.
1.5 courses from: Psychology 2410A/B, Human Ecology 3343A/B, Human Ecology 1033A/B, 3338A/B, 2122A/B, 3330A/B, Psychology 2041, Psychology 2075.
0.5 course from: Foods and Nutrition 3302A/B, 3348A/B, Family Studies 3320A/B, 3325A/B, 2225, 3310A/B, 4401A/B.

An additional 1.0 course taken from either of the last two groups listed above.