Discover the fascinating world of medieval food culture and explore the role nutrition played in the theory of health and wellness. Study the presumed medicinal properties of the foodstuffs available in pre-Columbian Europe, their preparation and consumption, and try your hands on period recipes from the different regions.
Extra Information: 3 lecture hours, counts towards Medieval Studies module.
Course Weight: 0.50
Breadth:
CATEGORY B
i
Subject Code: COMPLIT
This Course is Mentioned in the Following Calendar Pages: