Western University Academic Calendar. - 2020ARCHIVE
Health Sciences 4615F/G
HISTORY AND ETHICS OF FOOD
Food is everywhere, and it is mundane – and this makes it important to examine further. Some are driven to not eat, some will only eat certain things, others monitor their intake of macronutrients. Many overeat to their own demise without knowing why. This course examines these questions and more.
Antirequisite(s): Health Sciences 4092F section 001, if taken in 2018/19 or 2019/20.