Academic Calendar - 2019

Western University Academic Calendar. - 2019
Brescia

Foods and Nutrition 3450F/G

FOOD FOR THOUGHT


An introductory course in philosophy of food that engages students to think and write critically about topics such as cannibalism, veganism, genetic modification, marketing, and personal responsibility.


Extra Information: 3 lecture hours.

Course Weight: 0.50
Breadth: CATEGORY A i  
Subject Code: FOODNUTR

This Course is Mentioned in the Following Calendar Pages: