An examination of the written, oral and visual aspects of business communication. Topics include communication in interpersonal, small and large group situations: collaboration and conflict management; research skills, report and memo writing, oral presentations, resume writing and interviewing skills.
Prerequisite(s):Business Administration 1220E, registration in the Honors Specialization or Specialization in Foods and Nutrition, registration in the Major in Leadership Studies, or permission of the instructor.
Extra Information: 3 hours.
Course Weight: 0.50
Subject Code: MOS
This Course is Mentioned in the Following Calendar Pages: