Academic Calendar - 2024

Western University Academic Calendar. - 2024
Brescia

Foods and Nutrition 4449A/B

FOOD PRODUCTION MANAGEMENT II


Managerial decision making relevant to financial management of a Food Service system. Ethical and professional behavior, internal control, records, work improvement methods and computer applications. Practicum included.

Prerequisite(s): Foods and Nutrition 2449A/B, Foods and Nutrition 3348A/B Pre-or Corequisite(s): Foods and Nutrition 4429A/B.

Extra Information: 4 lecture/practicum hours. Limited enrollment.

Course Weight: 0.50
Breadth: CATEGORY A i  
Subject Code: FOODNUTR

This Course is Mentioned in the Following Calendar Pages: