5.0 first year courses:

1.0 course: Business Administration 1220E.
1.0 course: Psychology 1000; Sociology 1020 or 1021E.
1.0 course from: Calculus 1000A/B, 1100A/B, 1301A/B, 1501A/B; Mathematics 1225A/B, 1228A/B, 1229A/B, 1600A/B.
1.0 course: Foods and Nutrition 1021.
1.0 course numbered 1000-1999 from: Anthropology, Dimensions of Leadership, Geography, History, Political Science, Psychology, Sociology.

MOS 1021A/B and 1023A/B may be substituted for Business Administration 1220E for students transferring from other campuses.

Module
7.0 senior courses

1.0 course: Business Administration 2257.
0.5 course: MOS 2242A/B or Sociology 2205A/B.
1.5 courses: Foods and Nutrition 2132A/B, MOS 2310A/B*, MOS 2320A/B*.
0.5 course: Foods and Nutrition 3348A/B.
1.5 courses from: MOS 2205F/G or Human Ecology 2266F/G; MOS 3321F/G, 3322F/G, 3420F/G, 4411A/B, 4415A/B.
1.5 courses from: Foods and Nutrition 3310A/B, 3320A/B, 4458A/B; Human Ecology 3343A/B.
0.5 course: MOS 4410A/B.

* Note: Students interested in pursuing an HBA Degree at the Richard Ivey School of Business must defer MOS 2310A/B and 2320A/B until Year 3. These two courses will not count towards the 10.0 credits required for admission to the HBA Program and are discouraged for those students continuing on to the Richard Ivey School of Business. Students continuing in MOS must complete MOS 2310A/B and 2320A/B in Year 3 prior to enrolling in MOS courses for which these courses are the prerequisite.