Course Description

Plant Sciences 090b Biology and Microorganisms

(For registrants in the Foods and Nutrition Program, or by permission of the Department.) The fundamental principles of biology with emphasis on cell function and the role of microorganisms in public health, sanitation, food, and nutrition.

Antirequisites: The former Plant Sciences 099 or 199b.
Prerequisite: OAC Biology.
2 lecture hours, 1 tutorial hour, half course.
This course may not be taken for credit by students in the Biology BSc programs.


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